Description
A creamy and energizing Coffee Smoothie without banana, combining brewed coffee, yogurt, oats, almond butter, and a touch of maple syrup for a delicious and nutritious start to your day.
Ingredients
Scale
Liquid Ingredients
- 1/4 cup milk
- 1/4 cup brewed coffee
- 1/4 tsp vanilla extract
- 1 tsp maple syrup
Dairy & Dairy Alternatives
- 3 tbsp yogurt
Dry & Nut Ingredients
- 3 tbsp oats
- 2 tbsp almond butter
Optional
- Ice cubes (optional)
Instructions
- Gather Ingredients. Collect all the ingredients including milk, brewed coffee, yogurt, oats, almond butter, vanilla extract, maple syrup, and ice cubes if using.
- Combine Ingredients. Add all the ingredients into a blender.
- Pulse to Combine. Pulse the blender lightly to start mixing the ingredients evenly.
- Blend Until Smooth. Blend on high speed until the mixture is completely smooth.
- Adjust Consistency. If the smoothie is too thick, add a small splash of milk and blend again until your desired consistency is reached.
Notes
- You can adjust the sweetness by varying the amount of maple syrup.
- Use Greek yogurt for a thicker texture and added protein.
- Substitute almond butter with peanut butter if preferred.
- Adding ice cubes will create a chilled, refreshing smoothie.
- This recipe serves one but can be easily doubled or tripled.
